Indulge in a slice of comfort with our Deep Hamburger Sausage & Pepperoni Pie! This delicious dish is the ultimate crowd-pleaser, combining the beloved flavors of pizza in a hearty, satisfying pie. Filled with a blend of meats, cheeses, and a rich tomato sauce, this pie is perfect for family dinners, game days, or any occasion that calls for a delicious meal. It’s easy to prepare and sure to become a favorite in your household!
Why We Love This Recipe
We love this Deep Hamburger Sausage & Pepperoni Pie for several compelling reasons:
- Ultimate Comfort Food: This dish combines all the flavors we love about pizza into a hearty pie format. It’s warm, cheesy, and filled with savory meats, making it the perfect comfort food for any occasion.
- Easy to Prepare: Using a ready-to-bake pie crust simplifies the preparation process, allowing you to whip up this delicious pie without spending hours in the kitchen. It’s a great option for busy weeknights or last-minute gatherings.
- Customizable: This recipe is incredibly versatile. You can easily adjust the filling to suit your taste preferences. Add extra toppings like bell peppers, mushrooms, or olives, or switch out the cheeses for your favorites.
- Crowd-Pleaser: Whether you’re serving family, friends, or guests at a party, this pie is sure to impress. It’s a fun and shareable dish that everyone can enjoy, making it ideal for gatherings or game days.
- Satisfying and Filling: With a combination of ground beef, Italian sausage, and pepperoni, this pie is packed with protein and flavor. It’s a filling meal that will keep you satisfied, making it perfect for any appetite.
- Great for Leftovers: This pie keeps well in the fridge, and the flavors continue to develop, making it a fantastic option for meal prep. Enjoy leftovers for lunch or a quick dinner throughout the week.
- Perfect for Any Occasion: Whether it’s a casual family dinner, a potluck, or a game day feast, this Deep Hamburger Sausage & Pepperoni Pie fits right in. It’s a dish that brings people together, evoking warmth and satisfaction.
Overall, this recipe is a deliciously convenient way to enjoy classic pizza flavors in a comforting pie format, making it a favorite in our kitchens! ❤️
Ingredients
- 1 box Pillsbury ready-to-bake pie crust (comes with 2 rolled pie crusts)
For the Filling:
- 2 cups shredded mozzarella cheese
- 1/2 pound ground beef
- 1/2 pound Italian sausage (optional)
- 1 cup pepperoni slices
- 1 1/2 cups pizza sauce or marinara
- 1 cup shredded cheddar or provolone cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes (optional)
For Brushing:
- 3 tablespoons melted butter (to brush on top crust)
Preparation Steps
- Preheat the Oven: Begin by preheating your oven to 425°F (220°C). This ensures the pie crust will bake evenly and turn golden brown.
- Cook the Meats: In a skillet over medium heat, brown the ground beef and Italian sausage (if using) until fully cooked. Drain any excess fat and set aside to cool slightly.
- Prepare the Filling: In a large mixing bowl, combine the cooked meats, pepperoni slices, mozzarella cheese, pizza sauce, cheddar (or provolone) cheese, Italian seasoning, garlic powder, and red pepper flakes. Mix well until all the ingredients are evenly combined.
- Assemble the Pie:
- Roll out one of the pie crusts and place it in a deep-dish pie pan or a 9-inch pie plate, pressing it into the bottom and up the sides.
- Pour the meat and cheese filling into the pie crust, spreading it evenly.
- Top with Crust:
- Roll out the second pie crust and place it over the filling. Trim any excess crust hanging over the edges and pinch the edges of the top and bottom crusts together to seal.
- Cut a few slits in the top crust to allow steam to escape.
- Brush with Butter: Brush the top crust with melted butter to give it a beautiful golden color as it bakes.
- Bake: Place the pie in the preheated oven and bake for about 30-35 minutes, or until the crust is golden brown and the filling is bubbling.
- Cool and Serve: Once baked, remove the pie from the oven and let it cool for 10-15 minutes before slicing. This helps the filling set and makes it easier to serve.
Notes
- Ingredient Variations: Feel free to customize the filling with your favorite pizza toppings, such as mushrooms, bell peppers, or olives. You can also use ground turkey or chicken as a substitute for the beef and sausage.
- Cheese Options: Experiment with different cheeses to find your preferred flavor combination. Fontina or Monterey Jack can add a nice twist to the traditional mozzarella and cheddar.
- Leftovers: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Nutrition
While nutritional values can vary based on specific ingredients and portion sizes, here’s a general estimate for a slice (1/8 of the pie) of Deep Hamburger Sausage & Pepperoni Pie:
- Calories: 350-450 kcal
- Protein: 20-25 g
- Total Fat: 25-30 g
- Saturated Fat: 10-15 g
- Carbohydrates: 20-25 g
- Sugars: 2-4 g
- Dietary Fiber: 1-2 g
- Cholesterol: 50-70 mg
- Sodium: 800-1000 mg
FAQs
- Can I freeze the pie? Yes! You can freeze the unbaked pie for up to 2 months. Just wrap it tightly in plastic wrap and aluminum foil. When ready to bake, simply remove it from the freezer and bake from frozen, adding extra time as needed.
- What sides pair well with this pie? This hearty pie pairs wonderfully with a simple side salad or some garlic bread. You can also serve it with marinara sauce for dipping.
- How do I know when the pie is done? The pie is ready when the crust is golden brown and the filling is bubbling. If you notice the crust browning too quickly, cover the edges with aluminum foil to prevent burning.
Conclusion
The Deep Hamburger Sausage & Pepperoni Pie is a delightful twist on classic pizza that combines all your favorite flavors in a warm, comforting dish. Whether you’re serving it for a casual family dinner, a game day gathering, or a potluck with friends, this pie is sure to be a hit!
With its easy preparation and endless customization options, you can make it your own by adding your favorite toppings and cheeses. So grab a slice, and enjoy the comforting taste of homemade goodness. Happy cooking! ❤️