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Creamy Parmesan Italian Sausage Ditalini Soup Recipe

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There’s something incredibly comforting about a warm bowl of creamy soup, especially when it’s loaded with Italian flavors. Creamy Parmesan Italian Sausage Ditalini Soup is a dish that combines the heartiness of Italian sausage with creamy Parmesan-infused broth, tender ditalini pasta, and fresh vegetables. This soup is satisfying and flavorful, making it perfect for cozy nights or as a delicious way to impress guests.

With Italian sausage as the main protein, you have the option to go with a leaner choice like turkey or chicken sausage for a healthier twist. This soup is not only comforting but also packed with nutrients and flavors that will make it a new favorite in your recipe rotation.

Why We Love This Recipe

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Creamy Parmesan Italian Sausage Ditalini Soup Recipe

  1. Bold, Savory Flavors: The Italian sausage adds a rich, savory element that perfectly complements the creamy broth, creating a cozy flavor profile that’s irresistible. Using turkey or chicken sausage keeps it lighter but equally flavorful.
  2. Creamy and Comforting Texture: The combination of heavy cream and Parmesan cheese gives this soup a luxurious, velvety texture. It’s the ultimate comfort food that warms you up from the inside out.
  3. Balanced with Fresh Ingredients: Fresh spinach, carrots, and celery not only add a nutritious boost but also bring color and freshness to the dish, balancing the richness of the sausage and cream.
  4. Simple, Everyday Ingredients: This soup uses pantry-friendly ingredients like chicken broth, pasta, and dried herbs, making it easy to whip up without any special grocery trips.
  5. Quick and Easy: With minimal prep and straightforward steps, this recipe is great for weeknight dinners when you’re short on time but still want a delicious, home-cooked meal.
  6. Customizable for All Diets: This soup can easily be adjusted with dairy-free substitutes, different pasta shapes, or spicy sausage for those who like a kick, making it versatile for all tastes and preferences.

Each bowl is satisfying, flavorful, and filling—making it a top favorite for both chilly days and cozy nights!

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Ingredients

  • 1 lb Italian sausage (turkey or chicken sausage as a pork alternative)
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 3 garlic cloves, minced
  • 2 medium carrots, sliced
  • 2 celery stalks, chopped
  • 4 cups chicken broth
  • 1 cup Ditalini pasta
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cups fresh spinach, chopped
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Cook the Sausage:
    • Heat a large pot over medium heat. Add 1 tablespoon of olive oil.
    • Add the Italian sausage to the pot, breaking it apart with a spoon as it cooks. Cook until browned, then transfer to a plate.
  2. Sauté the Vegetables:
    • In the same pot, add diced onion, minced garlic, sliced carrots, and chopped celery. Sauté for about 5-7 minutes, until the vegetables are softened and the onion is translucent.
  3. Add Broth and Seasonings:
    • Pour in the chicken broth, and add the dried oregano and dried basil. Stir to combine, bringing the mixture to a simmer.
  4. Cook the Pasta:
    • Add the ditalini pasta to the pot. Simmer until the pasta is tender, which usually takes about 10 minutes.
  5. Combine the Cream and Cheese:
    • Lower the heat and stir in the heavy cream and grated Parmesan cheese, stirring until the cheese has melted and the soup is creamy.
  6. Add Spinach and Sausage:
    • Return the cooked sausage to the pot and add the chopped spinach. Stir and cook for another 3-5 minutes, or until the spinach is wilted.
  7. Season and Serve:
    • Taste the soup and add salt and pepper as desired. Garnish with fresh parsley for a pop of color and added flavor, if desired.

Nutrition

Creamy Parmesan Italian Sausage Ditalini Soup Recipe

Each bowl of this Creamy Parmesan Italian Sausage Ditalini Soup is packed with nutrients and flavor. Here’s a quick breakdown:

  • Protein: The Italian sausage, heavy cream, and Parmesan provide ample protein, essential for muscle repair and growth.
  • Fiber: The fresh spinach, carrots, and celery add fiber, promoting digestive health.
  • Healthy Fats: The olive oil and cream bring in healthy fats that help keep you feeling full and satisfied.
  • Vitamins and Minerals: This soup is rich in essential nutrients, including Vitamin A, Vitamin C, calcium, and iron, all thanks to the vegetables and cheese.

FAQs

1. Can I Use Another Type of Pasta?
Absolutely! While ditalini is ideal because of its small size, you can use any other small pasta, such as elbow macaroni or orzo. Just be mindful of cooking times, as some pasta shapes may take a bit longer or shorter to cook.

2. Can I Make This Soup Ahead of Time?
Yes, this soup can be made a day in advance. However, if you’re making it ahead, it’s best to cook the pasta separately and add it when reheating to avoid it becoming too soft.

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3. Can I Freeze This Soup?
Due to the cream and pasta, this soup may not freeze as well as others. However, if you want to freeze it, leave out the cream and pasta and add them fresh when reheating. This will help maintain the soup’s creamy texture and prevent the pasta from becoming mushy.

4. Can I Use Dairy-Free Options?
Certainly! For a dairy-free version, substitute the heavy cream with coconut milk or any non-dairy cream. Nutritional yeast can be used instead of Parmesan for a similar flavor profile.

5. How Can I Make It Spicier?
If you like your soups with a bit of heat, consider using spicy Italian sausage. Alternatively, add a pinch of red pepper flakes or a dash of hot sauce to the broth.

Conclusion

Creamy Parmesan Italian Sausage Ditalini Soup is a deliciously hearty and creamy dish that’s perfect for any season. The combination of Italian sausage, creamy Parmesan, tender pasta, and fresh vegetables make this soup incredibly satisfying and rich in flavor. It’s a versatile recipe, offering easy ingredient swaps to cater to various dietary needs or preferences. Whether you’re serving it as a cozy family meal or a crowd-pleasing starter, this soup is sure to bring comfort and joy to the table. Give it a try, and enjoy the delightful blend of Italian-inspired flavors in every spoonful.

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